Since 1992, it's been kind of an institution for Indian food in Shanghai. Refurbished in 2019, the décor has a Silk Road theme to it, with motifs taken from countries along the ancient trade route. Ample natural daylight and cosy seats complement the attentive service. All chefs are brought in from northern India for the most authentic cooking possible. Besides curries and BBQ, enjoy their naan freshly baked in the tandoor oven.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights