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Pierre Gagnaire
MICHELIN Guide 2017
35F Lotte Hotel, 30 Eulji-ro, Jung-gu, Seoul
French contemporary

MICHELIN Guide

Internationally-celebrated French Chef Pierre Gagnaire opened his eponymous contemporary fine dining restaurant on top of Lotte Hotel's new wing in 2008. The elegant dining space, adorned with Murano chandeliers and gold trim walls, exudes classic French luxury. The artfully presented food, made with 80% local ingredients, is respectful of the Paris-based chef's creative style. With more than 250 labels, the wine cellar display impresses also.

MICHELIN guide inspectors

Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Excellent standard. Our best addresses.

Meal prices

  • Lunch: set(85000/340000 KRW)) Dinner: set(170000-340000 KRW)

Good to know

  • reservations required

Additional information

  • Wheelchair accessible
  • Interesting or extensive view
  • Valet parking
  • Enclosed car park
  • Private dining rooms
  • A particularly interesting wine list

Useful information

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  • Nearby hotels
  • Nearby restaurants

Nearby restaurants

  • MICHELIN Guide 2017
    44 m – 37F Lotte Hotel, 30 Eulji-ro, Jung-gu, Seoul
  • MICHELIN Guide 2017
    45 m – 38F Lotte Hotel, 30 Eulji-ro, Jung-gu, Seoul
  • MICHELIN Guide 2017
    83 m – B1F, Namdaemun-ro 7-gil 16, Jung-gu, Seoul

Nearby hotels

Nearby tourist attractions

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