It's not easy to find a table in this trattoria situated in the town centre, partly because it only has a few tables but also because of its popularity. There's just one simple dining room with an informal and friendly ambience, where daily specials are listed on a board brought to your table. Specialities include bread and mackerel, cuttlefish with herb-flavoured bread and artichokes, and tiramisù.
- MICHELIN guide inspectors
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