From R$108 to R$250
Alameda Santos 45, São Paulo 01419-000 Driving directions
MICHELIN Guide 2018
meats and grills
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Very good standard.

Additional information

  • Wheelchair accessible
  • Air conditioning

Useful information


Opened in 1960 by the inventor of the bife de tira (strip of beef - the prime cut from the rump), Dinho's is one of São Paulo's longest-established and prestigious restaurants, taking pride in using only the best Brazilian and Argentinian meats. Guests can also enjoy a substantial feijoada on Wednesdays, a buffet of salads and desserts on Saturdays, plus a huge seafood buffet on Fridays. A restaurant that will suit everyone, irrespective of whether you're a meat-eater! - MICHELIN guide inspectors


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