2
From R$124 to R$179
Jamile
Rua 13 de Maio 647, São Paulo 01327-000 Driving directions
MICHELIN Guide 2018
modern
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Good standard.

Additional information

  • Wheelchair accessible
  • Air conditioning

Useful information

MICHELIN Guide

This is a highly original restaurant which is well-known in the media thanks to its popular chef, Henrique Fogaça (Sal Gastronomia), who is a member of the Brazilian MasterChef panel. Behind the modern façade, its urban-industrial interior is set over two floors, with a veranda, an attractive roof terrace for private events and - the main attraction - an open kitchen. Dishes have their roots in Brazilian cooking but also encompass contemporary flavours, and use local produce whenever possible. - MICHELIN guide inspectors

Localisation

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