MICHELIN Guide 2017
2339 Clement St., San Francisco 94121
From $25 to $49


In the foggy Outer Richmond, this casual neighborhood pizzeria has quickly become as hot as its wood-fired oven. Local families come in droves to share a pie or a plate of pasta in the vintage-chic dining room, where laid-back servers chat with patrons beneath funky wallpaper depicting a bevy of Bay Area landmarks and legendary locals. The chewy, blistered crusts churned out of the kitchen are loaded with flavor, whether in a classic Margherita or salami pie with provolone and red chili. Throw in a seasonal salad, a pile of chicken wings tossed in a Calabrian chili-honey glaze, and a glass of Italian wine from the compact list. And be sure to save room for the delectable warm almond- and Meyer lemon-ricotta cake, which gets toasted to perfection alongside the pies in the oven.

MICHELIN guide inspectors

Simple standard.

Additional information

  • Wheelchair accessible
  • Brunch

Useful information

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  • Arrival
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  • Nearby hotels
  • Nearby restaurants

Nearby restaurants

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    to $49
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