For authentic Thai flavors in a lively space, this Mission cutie is hard to beat-and has a dedicated following among the young techies and families who reside in the neighboring industrial lofts. Adorned with an accent wall covered in red and gold faucets and planter boxes full of Thai herbs, it's the kind of affordable weeknight spot that's designed for repeat business. The array of classic dishes is prepared with quality ingredients, from the marinated flank steak rolled around crisp cucumber, cilantro and mint to the smoky coconut- and turmeric-marinated barbecue chicken with papaya salad and black sticky rice. A menu must: the herbal rice salad, a multi-dimensional blend of green mango, dried shrimp, chili, long beans, and much more.
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