To the rear of the historic centre, this restaurant is run by two brothers that are originally from Ischia. It delights visitors and locals alike with its Mediterranean cuisine on a menu that features meat and fish dishes, as well as a few local specialities. The restaurant also offers accommodation on the first floor in the form of 10 simple yet comfortable guestrooms.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.