A modern, unpretentious yet classic address which perpetuates the tradition of Madrid’s historic “tabernas”, where the decor of mirrors, stucco and the typical metal bar counter takes guests on a journey back in time. Behind the bar at the entrance is a pleasantly appointed dining room where the owner takes the orders from a traditional menu featuring excellent daily suggestions and dishes prepared with the freshest of ingredients. We recommend any of the fish dishes, the baby squid with onions, and the millefeuille of ventresca tuna, which Michelle Obama tried when she ate here.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights