A pared down building, a terrace facing the vineyards producing AOC Corton-Charlemagne... It is in this calm and contemporary place that chef Laurent Peugeot flourishes. He creates inspired and sometimes innovative French-Japanese cuisine, which proudly bears the marks of his career as a cook.
- MICHELIN guide inspectors
One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.