Alléno Paris au Pavillon Ledoyen
MICHELIN Guide 2017
8 av. Dutuit, 75008 Paris
Modern cuisine
From €135 to €380


Taken over by Yannick Alléno, this Parisian institution - in an elegant Second Empire pavilion in the Jardins des Champs Elysées - is embarking on a new chapter in its history. The chef produces a tour de force, immediately stamping his hallmark on dishes. He manages with all his mastery to put a new spin on haute cuisine, magnifying for example jus and sauces through clever extractions. Prepare to be impressed!

MICHELIN guide inspectors

Three MICHELIN Stars : Exceptional cuisine, worth a special journey!
Our highest award is given for the superlative cooking of chefs at the peak of their profession. The ingredients are exemplary, the cooking is elevated to an art form and their dishes are often destined to become classics.
Exceptional standard. Our best addresses.

Meal prices

  • Lunch 72 €, Menu 135 € (lunch), 295/380 € - Carte 170/290 €

Additional information

  • Air conditioning
  • No dogs allowed
  • Private dining rooms
  • Valet parking
  • Enclosed car park

Useful information

  • Address 8 av. Dutuit, 75008 Paris
  • Departure
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