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From €26 to €46
Mavrommatis - Le Bistro Passy
MICHELIN 2020
70 avenue Paul-Doumer, 75016 Paris Driving directions
Greek
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard.

Additional information

  • Greek
  • Contemporary Décor
  • Air conditioning
  • Non-smoking retsaurant
  • Mastercard
  • Visa
  • Amex
  • Restaurant

Useful information

MICHELIN Guide

Andreas Mavrommatis, pope of gourmet Mediterranean deli food in Paris, has opened a contemporary bistro in well - heeled Passy. Veal carpaccio, baby squid in fennel or confit of roast fillet of veal. Fresh and flavoursome. Deli store and wine cellar. - MICHELIN guide inspectors

Localisation

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Where to eatnearby

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Where to sleepnearby

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