Meal prices : Lunch 16 €, Menu 19 € (lunch) - Carte 33/50 €
The restaurant is very much of its time with a pretty little façade, an inviting bistro interior and laid-back service. The young British chef produces uninhibited cuisine according to the inspiration of the moment, with dishes such as homemade rabbit ravioli. There's also a friendly tapas bar and a lively pavement terrace.
- MICHELIN guide inspectors