From €19 to €60
Bistrot Paul Bert
18 rue Paul-Bert, 75011 Paris Driving directions
MICHELIN Guide 2019
Traditional Cuisine
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard. Excellent wine list.

Additional information

  • A particularly interesting wine list
  • Non-smokers
  • MasterCard
  • Visa

Useful information


The façade of this pleasant bistro promises "cuisine familiale". Translate this as: feuilleté of calf sweetbreads with mushrooms, and roast venison with cranberries and celeriac purée. Generous, tasty dishes are prepared without frills. You will be asking for more but be sure to save some room for the rum baba! - MICHELIN guide inspectors


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