Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Paris, London, Las Vegas, Tokyo, Taipei, Hong Kong, Singapore and back to Paris... A French and international destiny for these Ateliers with their finger on the pulse. The great chef, who passed away in 2018, devised a bold concept: a long counter with bar stools, red and black colour scheme... and precisely cooked dishes drawing on France, Spain and Asia.
- MICHELIN guide inspectors
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