This place in the heart of Saint - Germain - des - Prés is always booked out, and understandably so, as everything is as it should be: kitchen overlooked by a counter, laid - back vintage atmosphere, neat bistro dishes, such as the œuf parfait with button mushrooms and walnuts. To be washed down by choice wines, sourced from small wine producers. A masterstroke – and a delight.
- MICHELIN guide inspectors
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