Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Simple standard. Our best addresses.Excellent wine list.
A long counter flanked by bar stools, a small, intimate dining area, red and black colour scheme, a carefully designed half - light and stunning food (over 80 different dishes), prepared with a watchmaker's precision. A must in its genre, invented by the great chef, who died in 2018.
- MICHELIN guide inspectors
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