In the heart of historic Paris, this 17C edifice is steeped in character. The beautifully prepared dishes ooze with creativity, illustrating the chef's love of surprises. Truffle menu all year long and a magnificent wine list with no less than 3 200 references from France and the rest of the world.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.