From NOK350 to NOK785
FYR Bistronomi & Bar
Underhaugsveien 28, 0354 Oslo Driving directions
Modern cuisine
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Good standard.

Additional information

  • Meals outside
  • Wheelchair accessible
  • Air conditioning

Useful information


A vibrant restaurant in the barrel-ceilinged cellar of a striking 19C building; its summer terrace overlooks the adjacent park. Refined, modern bistro cooking includes smørrebrød and snacks at lunch and creative, generously sized dishes at dinner. Must-tries include the langoustines and oysters. - MICHELIN guide inspectors


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Where to eatnearby

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    MICHELIN 2019
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