MICHELIN Guide 2017
Dronning Eufemias gate 8, 0151 Oslo
From NOK455 to NOK650


A bright, contemporary restaurant with an open kitchen and a terrace; located on the ground floor of one of the modern 'barcode' buildings. Scandinavian menus feature dry-aged meat; many of the dinner dishes are designed for sharing.

MICHELIN guide inspectors

The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Simple standard.

Meal prices

  • Menu 650 NOK (dinner) - Carte 455/560 NOK

Additional information

  • Meals outside
  • Wheelchair accessible
  • Air conditioning
  • No dogs allowed
  • Private dining rooms

Useful information

  • Departure
  • Arrival
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  • Nearby hotels
  • Nearby restaurants

Nearby restaurants

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Nearby hotels

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