From $50 to $74
Sutton Inn
347 E. 54th St., New York 10022 Driving directions
MICHELIN Guide 2018
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Good standard.

Useful information

Opening hours

Dinner Mon - Sat


This charming American bistro flies a bit under the radar, but has all the things you’d want in a neighborhood restaurant. It’s exceptionally quaint and cozy; the guests are friendly and often local; and the vibe is perfectly laid-back. And while the space is decidedly unflashy, the refined dishes showcase a delicious interplay between quality ingredients and the notable talents of the kitchen. Kick things off with a mouthwatering bowl of chilled corn soup, served sweet and creamy and garnished with roasted poblano peppers, Gouda, pico de gallo, and fresh cilantro. Then move on to a lovely fillet of bluefish, roasted to crispy-outside-and-tender-inside perfection, and served over nutty wild rice with snap pea slivers and a mild green curry emulsion. - MICHELIN guide inspectors


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