From $25 to $75
5 W. 18th St., New York 10011 Driving directions
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Very good standard.

Additional information

  • Greek
  • Elegant
  • Air conditioning
  • Non-smoking retsaurant
  • Wheelchair access
  • Private dining room
  • Brunch
  • Restaurant

Useful information


As its name in Greek suggests, this stunner is making “waves” in town by way of Roslyn, New York. The bi-level space transports diners to the Ionian Sea but it’s not just beauty that bewitches here. All Hellenic meals begin with a panoply of spreads, so using a warm pita, scoop up the pikilia trio with feta, hummus and taramasalata. Calamari stuffed with four cheeses and served over a Nafpaktos tomato sauce is a winner. Not far behind, find that phyllo-wrapped spanakopita delight with spinach and cheese. The menu also lists a series of fresh-caught fish ready for “your pleasure. ” Carnivores though will also get their fill by way of the short rib youvetsi.

Ekmek kataifi featuring shredded phyllo and semolina custard is a fine way to end this Greek feast.

- MICHELIN guide inspectors


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Where to eatnearby

  • From $40 to $75
    MICHELIN 2020
    102 m - 30 W. 18th St., New York 10011
  • From $75 to $150
    MICHELIN 2020
    128 m - 31 W. 17th St., New York 10011
  • From $25 to $50
    MICHELIN 2020
    162 m - 15 E. 17th St., New York 10003

Where to sleepnearby

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