Highlights at Jin are the upmarket, minimalist-style Southeast Asian interior and the flavoursome pan-Asian cuisine with its distinct Chinese edge, as well as Japanese and European influences. Try the carpaccio of salmon with ponzu sauce, ginger and seaweed or the Charolais rib-eye steak with wok-fried vegetables and chilli.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights