The restaurant trade is in the family genes: already an inn in the 19C, the Prato Gaio takes inspiration from the cuisine of the Oltrepò region. A selection of traditional specialities alongside dishes reinterpreted with flair and imagination are served. An essential stop for anyone looking for local flavour.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.