Although its dining rooms are fairly small, this restaurant, which acts as an ambassador for Peruvian cuisine with the occasional Asian influence, has an attractive, trendy ambience and a theatrical feel. Excellent choice of ceviche – raw fish or seafood dishes marinated in lemon and flavoured with spices such as chilli pepper and coriander – which are a typical speciality of Latin American countries along the Pacific coast.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights