Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Very good standard. Our best addresses.Excellent wine list.
Situated in a small, isolated medieval hamlet accessible via a network of narrow, winding country roads, this restaurant introduced the world to the cuisine of the Maremma, reinterpreted in elegant and contemporary fashion by talented chef Valeria Piccini. Her legendary dishes full of flavour have made Caino famous and established its reputation as one of the most inviting restaurants in Italy.
- MICHELIN guide inspectors