Three MICHELIN Stars : Exceptional cuisine, worth a special journey!
Our highest award is given for the superlative cooking of chefs at the peak of their profession. The ingredients are exemplary, the cooking is elevated to an art form and their dishes are often destined to become classics.
The cuisine at this restaurant is certainly top notch. The dishes are light and well balanced with a focus on adding innovative touches to traditional recipes without being overly nostalgic. The Osteria Francescana once again confirms its place among the best international restaurants, while chef Bottura remains a culinary talent acclaimed across the globe.
- MICHELIN guide inspectors
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