A neighbourhood gem split over two floors; its open kitchen serving an ingredient-led daily menu. Harmonious, tried-and-tested combinations create rustic, full-flavoured Italian dishes, including meats and fish cooked on the charcoal grill and delicious fresh pasta, hand-rolled before each service.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights