Aubrac, Aubrac... This magical restaurant is a fabulous showcase for the culinary ingredients produced in the area. The style of the Bras father and son team is to get to the heart and soul of their ingredients. Take the gargouillou - one of the highlights at this restaurant - which is a twist on the vegetables or flowers of the day. An ode to the land.
- MICHELIN guide inspectors
Three MICHELIN Stars : Exceptional cuisine, worth a special journey!
Our highest award is given for the superlative cooking of chefs at the peak of their profession. The ingredients are exemplary, the cooking is elevated to an art form and their dishes are often destined to become classics.
Excellent standard. Our best addresses.Excellent wine list.