Contemporary decor and lighting underscore the well - preserved character of this regional house from 1774. Lightly braised veal kidneys and frothy butter with Sarawak pepper; mirabelle plum tarte fine. Classic dishes and inventive flourishes.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights