Established here in the marina over 30 years ago, the dishes on the menu at the elegant Seegarten include Thurgau pasture-fed lamb with fresh herbs, tenderloin of Schrofenhof veal in a creamy morel sauce and Seegarten lobster soup.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights