The lobster tanks at the entrance to this vintage - modern restaurant give you an idea as to the house specialty (we recommend the lobster in lemon butter). The market - fresh menu is always a safe bet and will appeal equally to fish and red meat lovers (particularly during the game season). Generous, flavoursome and fresh – traditional fare at its best.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights