From DKK295 to DKK500
Landegreven 3, 1301 K København Driving directions
MICHELIN Guide 2017


An intimate collection of rooms in a former coal cellar, where everything from the produce to the glassware celebrates the island of Bornholm. Modern Danish cooking with deconstructed smørrebrød at lunch and an impressive range of bordeaux. - MICHELIN guide inspectors
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Good standard. Excellent wine list.

Additional information

  • A particularly interesting wine list
  • Meals outside
  • No dogs allowed

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