Meal prices : Dinner: set(HKD 1080) - à la carte(HKD 550-1100)
Good to know : reservations required
Tucked away on a quiet lane, this 28-seater restaurant boasts a clean modern look and a homely feel. The owner-chef has nearly 30 years of experience and grew up on the island of Sicily, hence the ocean-themed logo and seafood-biased menu. The 5-course tasting menu showcases some culinary highlights, such as risotto 'Acquerello' with sea urchin, and linguine 'Mancini' with Boston lobster. It's only open for dinner and reservations are advised.
- MICHELIN guide inspectors
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