Three passionate young owners and a charming, chatty team have created a vibrant, welcoming spot. It's cosy and rustic with a contemporary edge, and displays quirky wine-themed lighting and a bar made from old wine boxes. Cooking is refined yet gutsy; there are two sittings for dinner and booking is a must.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Simple standard. Our best addresses.Excellent wine list.