Once upon a time there was a little village known for its passion for books. What could thus be more natural than the former printing works be turned into a gourmet mecca! The updated fare is organised into "surprise" set menus. The chef enjoys roasting whole cuts of meat from local breeders in the fireplace.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights