From €35 to €110
Le Pot d'Étain
4 av. de la République, 90400 Danjoutin Driving directions
MICHELIN Guide 2018
Modern cuisine


The restaurant stands on the outskirts of Belfort, and is a great place to come for a fine gourmet interlude. The chef is a master of his art, creating a very precise cuisine. It is innovating with bold marriages of flavours (surf and turf, for example), and revisits the classics with brio (the desserts in particular). Very tantalising. - MICHELIN guide inspectors
  • One MICHELIN Star : High quality cooking, worth a stop! Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
  • Good standard. Excellent wine list.

Additional information

  • A particularly interesting wine list
  • Air conditioning
  • Enclosed car park

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