From €24 to €45
Osteria Ardenga
via Maestra 6, 43019 DIOLO Driving directions
MICHELIN Guide 2018
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard.

Additional information

  • Air conditioning
  • Enclosed car park

Useful information


An authentic trattoria which is a joy to visit, where time seems to have stood still for decades. Situated on the border between two provinces, the restaurant focuses on specialities from Parma, many of which are made from home-grown produce. Homemade pickles and chutneys are also sold here. - MICHELIN guide inspectors


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