Fans of traditional Polish cooking know to proceed to this Logan Square mainstay. If a stroll past nearby Kurowski’s Sausage Shop doesn’t put you in the mood for some meaty, belly-busting cuisine, then one step inside this old-world sanctum certainly will.
Polish pilsners and lagers are poured at the bar and pair perfectly with the stuffed and slow-cooked plates sent out by this kitchen. Pierogies are a staple and are offered here with a variety of sweet and savory embellishments. Stuffed cabbage is a hearty delight with a meatless mushroom filling, and house specialties may include the light and tender griddled potato pancake that is folded over chunks of pork, bell pepper slices, and braised in a sweet tomato-paprika sauce.- MICHELIN guide inspectors