This typical restaurant with a stone façade has superb views of the Alps on a clear day. Agnolotti pasta in a thick meat sauce and generous portions of other beautifully presented home-cooked dishes feature on the menu.
- MICHELIN guide inspectors
Bib Gourmand: good quality, good value cooking: ≤ £28 / 40 € (IRE)
‘Bibs’ are awarded for simple yet skilful cooking for under £28 or €40.
Good standard.Menu less than €20.Excellent wine list.