From $25 to $49
Le Fond
105 Norman Ave., Brooklyn 11222 Driving directions
MICHELIN Guide 2018
French

MICHELIN Guide

Chef-owner Jake Eberle's cute corner restaurant shows us that not every dish needs reimagining and not every recipe requires reinterpretation. He's a French-trained chef whose cooking is crisp, clean, and comfortingly classic-and his well-balanced menu includes words like "roulade" and "blancmange" that here seem curiously reassuring. That's not to say his food doesn't pack a punch: the rich, meaty cassoulet could keep an army on the march for days. Globe lights hang from the ceiling to illuminate a sea-blue room with bespoke wooden furniture. The acoustics can be bouncy and those lacking the necessary padding will find the seating a little numbing. But, there is honest toil and earnest endeavor happening here and it deserves support. - MICHELIN guide inspectors
  • Simple standard.

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  • Brunch

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  • From $13
    to $24
    MICHELIN Guide 2018
    69 m – 694 Manhattan Ave., Brooklyn 11222
  • From $50
    to $74
    MICHELIN Guide 2018
    119 m – 664 Manhattan Ave., Brooklyn 11222
  • From $25
    to $49
    MICHELIN Guide 2018
    148 m – 651 Manhattan Ave., Brooklyn 11222

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