With its quirky, brown-tiled façade, this pub has long been a local landmark; the wood-panelled bar retains the feel of a traditional boozer, while the first floor dining room is more modern. Simply cooked, seasonal British dishes are wonderfully fresh, well-balanced and full of flavour.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.