This elegant restaurant – the black latex decor, light fixtures and large temperature-controlled wine cabinet are particularly striking – serves modern French cuisine such as sautéed sea bass with fennel pollen, small artichokes, aubergine and Chablis sauce. Simpler and very reasonably priced lunchtime menu. The restaurant is located in the trendy Sofitel Berlin Kurfürstendamm hotel.
- MICHELIN guide inspectors
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