The hotel’s restaurant boasts a classic - cum - contemporary dining room, several private areas and a well - stocked wine cellar. Enjoy a good selection of savoury dishes alongside a range of traditional dishes prepared with high quality local ingredients. Don’t leave without trying the Valencian paella cooked over a wood fire.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights