A vibrant modern bistro that’s popular with one and all. It’s a simple place with red brick walls, a high ceiling and warehouse-style windows. Menus are classic brasserie style. The grill dishes are a hit and the succulent steaks are cooked on the Josper, served on boards and come with a choice of sauces.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights