Closing: monday, sunday diner. Contact the establishment to check this information.
Elegance and culinary skill are present in equal measure here in the heart of Barcelona's Ensanche district. The chef, who was trained in the kitchen of the former family business, offers an extensive à la carte that blends tradition and innovation, alongside highly interesting set menus and one or two legendary dishes such as the famous Gaig cannelloni. It has retained its love affair with its Michelin Star since 1993!
- MICHELIN guide inspectors