Occupying the 24th floor of the Meliá Barcelona Sky hotel, the restaurant's surprising design includes a kitchen incorporated into the dining room, a steel bar where guests can also eat, as well as a terrace. Innovative cuisine that is constantly striving for new flavours. Superb views of a less-photographed side of Barcelona!
- MICHELIN guide inspectors
One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.