As their guests sit comfortably at one of the beautifully laid tables in this light, stylishly elegant gourmet restaurant, the father-and-son team work together in perfect harmony in the kitchen, creating a successful mix of classic and creative dishes which are delicate, finely balanced and yet intense. The well-stocked wine list contains some 40 different bottles.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights