This restaurant is set in a typical Pyrenean "borda", rebuilt in wood and stone but with attractive modern details. It serves traditional cooking that remains faithful to products from the local region.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights