MICHELIN Guide 2017
Vesterport 10, 8000 Aarhus
From DKK325 to DKK505


Owned and run by an experienced young couple, this restaurant features monochrome décor and counter dining. There's a daily 3 course set menu and a concise à la carte; dishes are modern in style but Danish at heart and made with local produce.

MICHELIN guide inspectors

The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Simple standard.

Meal prices

  • Menu 325 DKK - Carte 380/505 DKK

Good to know

  • dinner only - booking essential

Useful information

  • Departure
  • Arrival
  • Step
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